Concepedia

Author

Shengqiang Tao

Northeast Agricultural University

Also Known As

Shengqiang Tao

9

Publications

206

Citations

7

H-Index

37

Concepts

All Affiliations

Northeast Agricultural UniversityHarbin Veterinary Research InstituteChinese Academy of Fishery Sciences
ST

About

Shengqiang Tao is an author at Northeast Agricultural University specializing in physiology, medicine, and oxidative stress.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

5

5

175

2

Health Sciences

2

2

38

3

Education

1

1

17

4

Natural Sciences

1

1

36

5

Biochemistry

1

1

36

Shengqiang Tao

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7

Publications

202

Citations

7

H-Index

YearCitations

Dietary yeast culture modulates immune response related to TLR2-MyD88-NF-kβ signaling pathway, antioxidant capability and disease resistance against Aeromonas hydrophila for Ussuri catfish (Pseudobagrus ussuriensis)

Xianyong Bu, Xuqiu Lian, Yi Wang,

Fish & Shellfish Immunology

2018

68

Examination of the relationship of carbonate alkalinity stress and ammonia metabolism disorder-mediated apoptosis in the Chinese mitten crab, Eriocheir sinensis: Potential involvement of the ROS/MAPK signaling pathway

Shengqiang Tao, Xiaojing Li, Jingyao Wang,

Aquaculture

2023

36

Alkali exposure induces autophagy through activation of the MAPKpathway by ROS and inhibition of mTOR in Eriocheir sinensis

Jingyao Wang, Liujian Sun, Xiaojing Li,

Aquatic Toxicology

2023

30

Effects of replacing fish meal with mussel (<i>Cristaria plicata</i>) meat on growth, digestive ability, antioxidant capacity and hepatic IGF-I gene expression in juvenile Ussuri catfish (<i>Pseudobagrus ussuriensis</i>)

Chengzeng Luo, Yi Wang, Shengqiang Tao,

Aquaculture Research

2019

21

Yeast cultures alleviate gossypol induced inflammatory response in liver tissue of Ussuri catfish (Pseudobagrus ussuriensis)

Xianyong Bu, Jinshan Huang, Shengqiang Tao,

Aquaculture

2019

20

Partial fishmeal replacement by mussel meal or meat and bone meal in low‐fishmeal diets for juvenile Ussuri catfish (<i>Pseudobagrus ussuriensis</i>): Growth, digestibility, antioxidant capacity and IGF‐I gene expression

Yi Wang, Shengqiang Tao, Yilu Liao,

Aquaculture Nutrition

2019

17

Yeast culture improve CCl <sub>4</sub> ‐induced liver damage, inflammatory response via inhibition of TLR2/NF‐kB signaling pathway expression in <i>Pseudobagrus ussuriensis</i>

Shengqiang Tao, Jingyao Wang, Xuying Hou,

Aquaculture Nutrition

2021

10

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