Concepedia

Ruixiao Wu

RW

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Publications

3

Citations

93

H-Index

3

Active since

2021

Affiliations

Northwest A&F University(Current)

Ruixiao Wu is an author at Northwest A&F University specializing in food chemistry, medicine, and pharmacology.

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Publications per year

2021–2022

3

Publications

3

Characterization of the Volatile Compounds of Zhenba Bacon at Different Process Stages Using GC–MS and GC–IMS

Linjie Xi, Jing Zhang, Ruixiao Wu et al. · Foods · 2021 · 48 citations · Full text

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Comparative metabolomic analysis of different-colored hawthorn berries (Crataegus pinnatifida) provides a new interpretation of color trait and antioxidant activity

Chunjie Yang, Xin Wang, Ju Zhang et al. · LWT · 2022 · 30 citations · Full text

, , +19

Evaluation of the Influence of Flavor Characteristics of Cooked Bacon with Different Sterilization Methods by GC-IMS Combined with HS-SPME-GC-MS and Electronic Nose

Ruixiao Wu, Chunjie Yang, Linjie Xi et al. · Foods · 2022 · 15 citations · Full text

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