B. N. Liu

Chemical modification in mass spectrometry IV—2-alkenyl-4,4-dimethyloxazolines as derivatives for the double bond location of long-chain olefinic acids

J. Y. Zhang, Quan Yu, B. N. Liu et al. · Journal of Mass Spectrometry · 1988 · 165 citations

Location of methyl branchings in fatty acids: Fatty acids in uropygial secretion of Shanghai Duck by GC‐MS of 4,4‐dimethyloxazoline derivatives

Quan Yu, B. N. Liu, J. Y. Zhang et al. · Lipids · 1988 · 71 citations

Location of double bonds in fatty acids of fish oil and rat testis lipids. Gas chromatography‐mass spectrometry of the oxazoline derivatives

Quan Yu, B. N. Liu, J. Y. Zhang et al. · Lipids · 1989 · 69 citations

Location of triple bonds in the fatty acids from the kernel oil of<i>Pyrularia edulis</i> by GC‐MS of their 4,4‐dimethyloxazoline derivatives

J. Y. Zhang, Xiao Yu, H. Y. Wang et al. · Journal of the American Oil Chemists Society · 1989 · 28 citations

Food Chemistry, Gas Chromatography‐mass Spectrometry, Triple Bonds +15

The structures of cyclopentenyl fatty acids in the seed oils of flacourtiaceae species by GC‐MS of their 4,4‐dimethyloxazoline derivatives

J. Y. Zhang, Haiying Wang, Quan Yu et al. · Journal of the American Oil Chemists Society · 1989 · 25 citations

Food Chemistry, Lipid Analysis, Derivatives +15