Statistics
Publications
1
Citations
41
H-Index
1
Active since
1977
Affiliations
Technology Centre Prague(Current)
Felicity A. Brimblecombe is an author at Technology Centre Prague specializing in dough rheology, rheological behavior, and oxidation.
Publications per year
1977–1977
1
1
P.J. Frazier, Felicity A. Brimblecombe, N. W. R. Daniels et al. · Journal of the Science of Food and Agriculture · 1977 · 41 citations
1–1 of 1