Concepedia

Gurveer Kaur

GK

Statistics

Publications

2

Citations

24

H-Index

2

Active since

2014

Affiliations

Indian Institute of Technology Kharagpur(Current)

Gurveer Kaur is an author at Indian Institute of Technology Kharagpur specializing in agriculture, food science, and microbiological spoilage.

ORCID

Publications per year

2014–2019

2

Publications

2

A Study on biosurfactant production in Lactobacillus and Bacillus sp

Anayata Sharma, Jitesh Soni, Gurveer Kaur et al. · 2014 · 12 citations

, , +15

Effect of stevia level on chemical, microbiological, and sensory properties of dairy dessert (rasgulla) at different storage periods and temperatures

Gurveer Kaur, T.K. Goswami · Journal of Food Processing and Preservation · 2019 · 12 citations

, , +14

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