Concepedia

SHOKO NIIZEKI

SN

Statistics

Publications

1

Citations

20

H-Index

1

Active since

1994

Affiliations

Tokyo University of Marine Science and Technology(Current)

SHOKO NIIZEKI is an author at Tokyo University of Marine Science and Technology specializing in protein thermal stability, salting, and enzyme characterization.

Publications per year

1994–1994

1

Publications

1

Thermostable Proteinase in Salted Anchovy Muscle

Masami Ishida, SHOKO NIIZEKI, Fumio NAGAYAMA · Journal of Food Science · 1994 · 20 citations

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