E. E. Keahey

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Publications

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Active since

1973

Affiliations

E. E. Keahey is an author at Texas A&M University specializing in slaughterhouse contamination, bacterial contamination assessment, and escherichia coli.

Publications per year

1973–1977

Publications

SOURCES OF SALMONELLAE CONTAMINATION OF MEAT FOLLOWING APPROVED LIVESTOCK SLAUGHTERING PROCEDURES. II

A. B. Childers, E. E. Keahey, P. G. Vincent · Journal of Milk and Food Technology · 1973 · 20 citations

Agriculture, Animal Sciences, Microbiology +16

Reduction of Salmonella and Fecal Contamination of Pork During Swine Slaughter

A. B. Childers, E. E. Keahey, A.W. Kotula · Journal of the American Veterinary Medical Association · 1977 · 12 citations

Agriculture, Animal Sciences, Food Science +17

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