Alfadhl Yahya Khaled

Recent Advances in Reducing Food Losses in the Supply Chain of Fresh Agricultural Produce

Daniel Onwude, Nnanna Eke-emezie, Abraham Kabutey et al. · Processes · 2020 · 170 citations · Full text

Agriculture, Agricultural Engineering, Food Science +17

Early detection of diseases in plant tissue using spectroscopy – applications and limitations

Alfadhl Yahya Khaled, Samsuzana Abd Aziz, Siti Khairunniza Bejo et al. · Applied Spectroscopy Reviews · 2017 · 142 citations

Natural Sciences, Plant Pathology, Plant Sciences +17

Spectral features selection and classification of oil palm leaves infected by Basal stem rot (BSR) disease using dielectric spectroscopy

Alfadhl Yahya Khaled, Samsuzana Abd Aziz, Siti Khairunniza Bejo et al. · Computers and Electronics in Agriculture · 2017 · 70 citations

Agriculture, Plant Pathology, Plant Sciences +17

Capacitive sensor probe to assess frying oil degradation

Alfadhl Yahya Khaled, Samsuzana Abd Aziz, Fakhrul Zaman Rokhani · Information Processing in Agriculture · 2015 · 62 citations · Full text

Engineering, Chemical Engineering, Food Science +16

Application of Computational Intelligence in Describing the Drying Kinetics of Persimmon Fruit (Diospyros kaki) During Vacuum and Hot Air Drying Process

Alfadhl Yahya Khaled, Abraham Kabutey, K. Selvi et al. · Processes · 2020 · 36 citations · Full text

Agriculture, Food Science, Food Engineering +15