Jemina Tuyub-Che

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Active since

2014

Affiliations

Secretaría de Investigación, Innovación y Educación Superior(Current)

Jemina Tuyub-Che is an author at Secretaría de Investigación, Innovación y Educación Superior specializing in crop sciences, fruit science, and fruit ripening.

Publications per year

2014–2014

Publications

Antioxidant Capacity and Total Phenolic Content in Fruit Tissues from Accessions of<i>Capsicum chinense</i>Jacq. (Habanero Pepper) at Different Stages of Ripening

Lizbeth A. Castro-Concha, Jemina Tuyub-Che, Angel Moo-Mukul et al. · The Scientific World JOURNAL · 2014 · 52 citations · Full text

Agriculture, Crop Sciences, Nutritional Sciences +17

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