Muhammad Jehanzaib Khan

Publications

122

Citations

H-Index

2018

Active since

Affiliations

Friedrich-Alexander-Universität Erlangen-Nürnberg(Current)

Muhammad Jehanzaib Khan is an author at Friedrich-Alexander-Universität Erlangen-Nürnberg specializing in water purification, environmental remediation, and water treatment.

ORCID

Top concepts

HealthChemistryEngineeringPretreatmentFood ProcessingFood TechnologyWater TreatmentFood EngineeringWater PurificationChemical Engineering

Publications per year

2018–2023

Publications

Degradation of Low Concentrated Perfluorinated Compounds (PFCs) from Water Samples Using Non-Thermal Atmospheric Plasma (NTAP)

Vojislav Jovičić, Muhammad Jehanzaib Khan, Ana Zbogar‐Rasic et al. · Energies · 2018 · 64 citations · Full text

Advanced Oxidation Process, Engineering, Decontamination +21

Enhancement of Wheat Flour and Dough Properties by Non-Thermal Plasma Treatment of Wheat Flour

Muhammad Jehanzaib Khan, Vojislav Jovičić, Ana Zbogar‐Rasic et al. · Applied Sciences · 2022 · 23 citations · Full text

Food Chemistry, Dbd Type, Wheat Flour +11

Effectiveness of Non-Thermal Plasma Induced Degradation of Per- and Polyfluoroalkyl Substances from Water

Muhammad Jehanzaib Khan, Vojislav Jovičić, Ana Zbogar‐Rasic et al. · Water · 2022 · 18 citations · Full text

Advanced Oxidation Process, Engineering, Polyfluoroalkyl Substances +20

Influence of Non-Thermal Plasma Treatment on Structural Network Attributes of Wheat Flour and Respective Dough

Muhammad Jehanzaib Khan, Vojislav Jovičić, Ana Zbogar‐Rasic et al. · Foods · 2023 · 17 citations · Full text

Nutrition, Non-thermal Plasma, Wheat Flour +13

Rows per page

1–4 of 4