Concepedia

Stéphane Ah Yuen In Yung

SA

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Publications

1

Citations

90

H-Index

1

Active since

2011

Affiliations

Food Process Engineering and Microbiology(Current)

Stéphane Ah Yuen In Yung is an author at Food Process Engineering and Microbiology specializing in food microbiology, cheese science, and microbial diversity in cheese.

Publications per year

2011–2011

1

Publications

1

Ecological and aromatic impact of two Gram-negative bacteria (Psychrobacter celer and Hafnia alvei) inoculated as part of the whole microbial community of an experimental smear soft cheese

Françoise Irlinger, Stéphane Ah Yuen In Yung, Anne‐Sophie Sarthou et al. · International Journal of Food Microbiology · 2011 · 90 citations

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