Concepedia

Mari Fukuoka

MF

Statistics

Publications

3

Citations

71

H-Index

3

Active since

2009

Affiliations

Food Research Institute(Current)

Mari Fukuoka is an author at Food Research Institute specializing in microbiology, biochemistry, and biosynthesis.

Top concepts

Publications per year

2009–2013

3

Publications

3

Characterization of Aspergillus oryzae glycoside hydrolase family 43 β-xylosidase expressed in Escherichia coli

Satoshi Suzuki, Mari Fukuoka, Hikaru Ookuchi et al. · Journal of Bioscience and Bioengineering · 2009 · 31 citations

, , +4

A novel transformation system using a bleomycin resistance marker with chemosensitizers for Aspergillus oryzae

Satoshi Suzuki, Sawaki Tada, Mari Fukuoka et al. · Biochemical and Biophysical Research Communications · 2009 · 24 citations

, , +7

Reduction of the degradation activity of umami-enhancing purinic ribonucleotide supplement in miso by the targeted suppression of acid phosphatases in the Aspergillus oryzae starter culture

Junichiro Marui, Sawaki Tada, Mari Fukuoka et al. · International Journal of Food Microbiology · 2013 · 16 citations

, , +8

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