Chenyu Tang

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Active since

2020

Affiliations

Chenyu Tang is an author at Shanghai Jiao Tong University specializing in biochemistry, casein-polyphenol binding, and casein structure-function relationships.

Publications per year

2020–2021

Publications

The interaction mechanism of β-casein with oligomeric proanthocyanidins and its effect on proanthocyanidin bioaccessibility

Guanqun Ma, Chenyu Tang, Xiangjun Sun et al. · Food Hydrocolloids · 2020 · 56 citations

Pharmacy, Biochemistry, Bioavailability +11

Elucidation of Interaction between Whey Proteins and Proanthocyanidins and Its Protective Effects on Proanthocyanidins during In-Vitro Digestion and Storage

Chenyu Tang, Bing Tan, Xiangjun Sun · Molecules · 2021 · 33 citations · Full text

Agriculture, Biochemistry, Nutritional Sciences +15

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