Taiji Mizuguchi is an author at The University of Osaka specializing in food preservatives, bacteriology, and clinical microbiology.
Top concepts
HealthMedicineBacteriologyMicrobiologyBiotechnologyMicrobial EcologyFood PreservativesAnaerobic CulturingLactic Acid BacteriaClinical Microbiology
Publications per year
1999–1999
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Hiroshi Shimizu, Taiji Mizuguchi, Eiji Tanaka et al. · Applied and Environmental Microbiology · 1999 · 86 citations · Full text
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