Concepedia
Statistics
Publications
5
Citations
501
H-Index
Active since
2016
Affiliations
ETH Zurich(Current)
Countryside and Community Research Institute
Forschungsinstitut für Biologischen Landbau
University of Gloucestershire
University of Pisa
Emilia Schmitt is an author at ETH Zurich specializing in agricultural economics, food systems, and local food systems.
Top concepts
Food PolicyFood SystemsPublic HealthLocal Food SystemsAgricultural EconomicsFood IndustryFood SustainabilityRegional Food SystemsResilient Food SystemsFood Systems Sustainability
Publications per year
2016–2017
Are Local Food Chains More Sustainable than Global Food Chains? Considerations for Assessment
Gianluca Brunori, Francesca Galli, Dominique Barjolle et al. · Sustainability · 2016 · 228 citations · Full text
Agri-food Systems, Engineering, Sustainable Food System +30
Comparing the sustainability of local and global food products in Europe
Emilia Schmitt, Francesca Galli, Davide Menozzi et al. · Journal of Cleaner Production · 2017 · 169 citations · Full text
Local Food Systems, Food Sustainability, Food Innovation +12
Comparing the Sustainability of Local and Global Food Chains: A Case Study of Cheese Products in Switzerland and the UK
Emilia Schmitt, Daniel Keech, Damian Maye et al. · Sustainability · 2016 · 45 citations · Full text
Sustainable Food System, Agricultural Economics, Global Food Chains +21
Assessing the degree of localness of food value chains
Emilia Schmitt, Dominique Barjolle, Johan Six · Agroecology and Sustainable Food Systems · 2017 · 31 citations
PDO as a Mechanism for Reterritorialisation and Agri-Food Governance: A Comparative Analysis of Cheese Products in the UK and Switzerland
Damian Maye, James Kirwan, Emilia Schmitt et al. · Agriculture · 2016 · 28 citations · Full text
Food Chain Approach, Agri-food Governance, Trade +22
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