Maire Jaarma

The Influence of Water Content on the Action of Ionizing Radiation on Starch.

L. Ehrenberg, Maire Jaarma, E. C. Zimmer · Acta chemica Scandinavica/Acta chemica Scandinavica. B, Organic chemistry and biochemistry/Acta chemica Scandinavica. A, Physical and inorganic chemistry/Acta chemica Scandinavica. Series B. Organic chemistry and biochemistry/Acta chemica Scandinavica. Series A, Physical and inorganic chemistry · 1957 · 44 citations · Full text

Medicine, Chemistry, Food Science +14

Identification of Antimicrobial Alpha-Hydroxyacids in <i>Lactobacillus Plantarum</i><i>-</i>Fermented Animal Protein

Pentti K. Hietala, H. Westermarck, Maire Jaarma · Annals of Nutrition and Metabolism · 1979 · 17 citations

Agriculture, Biochemistry, Microbiology +14

Comparison of Chemical Changes in Potato Tubers Induced by gamma-Irradiation and by Chemical Treatment.

Maire Jaarma, Stig Agurell, Eino Seppälä et al. · Acta chemica Scandinavica/Acta chemica Scandinavica. B, Organic chemistry and biochemistry/Acta chemica Scandinavica. A, Physical and inorganic chemistry/Acta chemica Scandinavica. Series B. Organic chemistry and biochemistry/Acta chemica Scandinavica. Series A, Physical and inorganic chemistry · 1969 · 12 citations · Full text

Agriculture, Horticultural Sciences, Plant Pathology +16