19
Publications
726
Citations
13
H-Index
2012
Active since
Mario Masiello is an author at Institute of Sciences of Food Production specializing in microbiology, genetic variation, and biology.
Top concepts
MicrobiologyBiologyMedicineGenetic VariationBotanyGeneticsGenomicsBacteriologyMycotoxicologyPlant Genetics
Publications per year
2012–2024
19
19
Rows per page
1–5 of 19