Concepedia

S. S. Dette

SS

3

Publications

193

Citations

3

H-Index

2005

Active since

Affiliations

Martin Luther University Halle-Wittenberg(Current)

S. S. Dette is an author at Martin Luther University Halle-Wittenberg specializing in food technology, food processing, and food chemistry.

Top concepts

Publications per year

2005–2010

3

Publications

3

Crystallization on Confined Engineered Surfaces:  A Method to Control Crystal Size and Generate Different Polymorphs

Alfred Y. Lee, In Sung Lee, S. S. Dette et al. · Journal of the American Chemical Society · 2005 · 162 citations

Controlling the Internal Diameter of Nanotubes by Changing the Concentration of the Antisolvent

S. S. Dette, Torsten Stelzer, Eric Römbach et al. · Crystal Growth & Design · 2007 · 17 citations

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Freeze Concentration of Black Currant Juice

S. S. Dette, Hugo-Jan Jansen · Chemical Engineering & Technology · 2010 · 14 citations

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