Antônio Alonso

Antioxidant Activity of Caffeic Acid against Iron-Induced Free Radical Generation—A Chemical Approach

Thiago C. Genaro‐Mattos, Angelo Q. Maurı́cio, Daniel Rettori et al. · PLoS ONE · 2015 · 200 citations · Full text

Life Sciences, Biochemistry, Food Chemistry +16

The antioxidant effect of tannic acid on the in vitro copper-mediated formation of free radicals

Roberto G. Andrade, Luana T. Dalvi, José Maria C. Silva et al. · Archives of Biochemistry and Biophysics · 2005 · 172 citations

Life Sciences, Chemistry, Food Chemistry +11

Water Increases the Fluidity of Intercellular Membranes of Stratum Corneum: Correlation with Water Permeability, Elastic, and Electrical Resistance Properties

Antônio Alonso, Nilce Correa Meirelles, Victor E. Yushmanov et al. · Journal of Investigative Dermatology · 1996 · 141 citations · Full text

Natural Sciences, Biophysics, Dermatology +17

Chilling stress leads to increased cell membrane rigidity in roots of coffee (Coffea arabica L.) seedlings

Antônio Alonso, Cristina S Queiroz, Antônio Celso Magalhães · Biochimica et Biophysica Acta (BBA) - Biomembranes · 1997 · 114 citations

Life Sciences, Plant Biology, Plant Sciences +10

Toxicity of terpenes on fibroblast cells compared to their hemolytic potential and increase in erythrocyte membrane fluidity

Sebastião Antônio Mendanha, Soraia Santana de Moura, Jorge Luiz Vieira dos Anjos et al. · Toxicology in Vitro · 2012 · 95 citations · Full text

Pharmacy, Pharmacology, Toxicology +17