Concepedia

Hrvoje Sarajlija

HS

4

Publications

115

Citations

4

H-Index

2010

Active since

Affiliations

University of Zagreb(Current)

Ministry of the Interior

Hrvoje Sarajlija is an author at University of Zagreb specializing in food chemistry, chromatography, and analytical chemistry.

Top concepts

Food ChemistryPharmacologyChromatographyAnalytical ChemistryHealthMedicineNutritionBioanalysisMetabolomicsSeed Processing

Publications per year

2010–2023

4

Publications

4

Flaxseed and multigrain mixtures in the development of functional biscuits

Nikolina Čukelj, Dubravka Novotni, Hrvoje Sarajlija et al. · LWT · 2017 · 48 citations

Food Chemistry, Nutrition, Food Analysis +3

Preparation of flaxseed for lignan determination by gas chromatography-mass spectrometry method

Hrvoje Sarajlija, Nikolina Čukelj, Dubravka Novotni et al. · Czech Journal of Food Sciences · 2012 · 33 citations · Full text

Food Analysis, Flaxseed Preparation, Lignan Determination +20

Identification and quantification of lignans in wheat bran by gas chromatography-electron capture detection

Nikolina Čukelj, Ivone Jakaša, Hrvoje Sarajlija et al. · Talanta · 2010 · 23 citations

Food Chemistry, Gas Chromatography, Food Analysis +4

Detection of Leachable Components from Conventional and Dental Bulk-Fill Resin Composites (High and Low Viscosity) Using Liquid Chromatography-Tandem Mass Spectrometry (LC-MS/MS) Method

Matea Lapaš Barišić, Hrvoje Sarajlija, Eva Klarić et al. · Polymers · 2023 · 11 citations · Full text

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