Concepedia

Xia-lei Liu

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Publications

1

Citations

26

H-Index

1

Active since

2022

Affiliations

Dalian Polytechnic University(Current)

Xia-lei Liu is an author at Dalian Polytechnic University specializing in flavor compound formation, food flavor analysis, and volatile aroma analysis.

ORCID

Publications per year

2022–2022

1

Publications

1

Study on the aroma formation of baked sea bass (Lateolabrax japonicus) via solvent-assisted flavor evaporation coupled with gas chromatography-mass spectrometry (SAFE-GC-MS) analysis

Xia-lei Liu, Xi-ping Du, Yuan‐Fan Yang et al. · LWT · 2022 · 26 citations · Full text

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