1
Publications
15
Citations
1
H-Index
2017
Active since
Affiliations
Aneta Johanidesová is an author at University of Chemistry and Technology, Prague specializing in food production, lipid chemistry, and oxidative stress.
Top concepts
HealthMedicineMetabolismBiochemistryFood QualityFood ChemistryFood ProductionLipid ChemistryOxidative StressFood Preservatives
Publications per year
2017–2017
1
1
Monika Sabolová, Aneta Johanidesová, Eva Hasalíková et al. · European Journal of Lipid Science and Technology · 2017 · 15 citations
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