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Publications
103
Citations
1
H-Index
1998
Active since
Affiliations
Sabine Méliande is an author at Bioénergétique et Ingénierie des Protéines specializing in food chemistry, grain science, and food quality.
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Publications per year
1998–1998
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Effect of Puroindolines on the Breadmaking Properties of Wheat Flour
Laurence Dubreil, Sabine Méliande, Hubert Chiron et al. · Cereal Chemistry · 1998 · 103 citations
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