Concepedia

Katja Utriainen

KU

1

Publications

29

Citations

1

H-Index

2019

Active since

Affiliations

Aalto University(Current)

Katja Utriainen is an author at Aalto University specializing in food engineering, food chemistry, and soft matter.

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Publications per year

2019–2019

1

Publications

1

Phospholipid-Based Reverse Micelle Structures in Vegetable Oil Modified by Water Content, Free Fatty Acid, and Temperature

Paavo A. Penttilä, Sampsa Vierros, Katja Utriainen et al. · Langmuir · 2019 · 29 citations · Full text

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