Ângela Maria Vieira Batista

Effects of variety on chemical composition, <i>in situ</i> nutrient disappearance and <i>in vitro</i> gas production of spineless cacti

Ângela Maria Vieira Batista, A. F. Mustafa, Tim A. McAllister et al. · Journal of the Science of Food and Agriculture · 2003 · 76 citations

Agriculture, Animal Sciences, Nutritional Sciences +13

Chemical Composition and Ruminal Degradability of Spineless Cactus Grown in Northeastern Brazil

Ângela Maria Vieira Batista, Agenor C. Ribeironeto, Rodrigo Barros de Lucena et al. · Rangeland Ecology & Management · 2009 · 59 citations

Agriculture, Botany, Food Science +7

Effects of hay inclusion on intake, in vivo nutrient utilization and ruminal fermentation of goats fed spineless cactus (Opuntia fícus-indica Mill) based diets

E.L. Vieira, Ângela Maria Vieira Batista, Adriana Guim et al. · Animal Feed Science and Technology · 2007 · 51 citations

Agriculture, Animal Sciences, Nutritional Sciences +13

The inclusion of spineless cactus in the diet of lambs increases fattening of the carcass

Marismênia de Siqueira Campos Moura, Adriana Guim, Ângela Maria Vieira Batista et al. · Meat Science · 2019 · 36 citations

Agriculture, Animal Sciences, Nutritional Sciences +17

Evaluation of crude glycerin as a partial substitute of corn grain in growing diets for lambs

Gilcifran Prestes de Andrade, Francisco Fernando Ramos de Carvalho, Ângela Maria Vieira Batista et al. · Small Ruminant Research · 2018 · 29 citations

Agriculture, Animal Sciences, Nutrition +14