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Publications
1
Citations
14
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Active since
1909
Kenneth Somerville Caldwell is an author specializing in fatty acid chemistry, agriculture, and food analysis.
Publications per year
1909–1909
XCIV.—The distillation of butter fat, cocoanut oil, and their fatty acids
Kenneth Somerville Caldwell, William Holdsworth Hurtley · Journal of the Chemical Society Transactions · 1909 · 14 citations
Agriculture, Chemistry, Food Science +8
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