Concepedia

Ana Priscila M. Silva

AP

2

Publications

216

Citations

2

H-Index

2019

Active since

Affiliations

Universidade Federal do Ceará(Current)

Brazilian Agricultural Research Corporation

Ana Priscila M. Silva is an author at Universidade Federal do Ceará specializing in oxidative stress, food chemistry, and chemical engineering.

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Publications per year

2019–2019

2

Publications

2

Mango kernel starch films as affected by starch nanocrystals and cellulose nanocrystals

Ana Priscila M. Silva, Ana Vitória de Oliveira, Sheyliane Maria Adriano Pontes et al. · Carbohydrate Polymers · 2019 · 139 citations

Antioxidant films from mango kernel components

Pedro Everardo Ferreira Melo, Ana Priscila M. Silva, Francisco Pereira Marques et al. · Food Hydrocolloids · 2019 · 77 citations · Full text

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