Statistics
Publications
3
Citations
205
H-Index
3
Active since
2003
Affiliations
Cornell University(Current)
Z. Caplan is an author at Cornell University specializing in dairy science, agriculture, and food science.
Publications per year
2003–2013
3
3
Sensory Threshold of Off-Flavors Caused by Proteolysis and Lipolysis in Milk
Marcos Veiga dos Santos, Yanping Ma, Z. Caplan et al. · Journal of Dairy Science · 2003 · 108 citations · Full text
Shelf life of pasteurized microfiltered milk containing 2% fat
Z. Caplan, D.M. Barbano · Journal of Dairy Science · 2013 · 41 citations · Full text
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