Aysel Gülbandılar

OCCURRENCE AND CHARACTERIZATION OF <i>STAPHYLOCOCCUS AUREUS</i> ISOLATED FROM MEAT AND DAIRY PRODUCTS CONSUMED IN TURKEY

Kıymet Güven, Mehmet Mutlu, Aysel Gülbandılar · Journal of Food Safety · 2010 · 69 citations

Veterinary Microbiology, Food Processing Facilities, Bacterial Pathogens +21

Synthesis and characterization of a novel proton salt of 2-amino-6-nitrobenzothiazole with 2,6-pyridinedicarboxylic acid and its metal complexes and their antimicrobial and antifungal activity studies

Halil İlki̇men, Cengiz Yenikaya, Aysel Gülbandılar et al. · Journal of Molecular Structure · 2016 · 31 citations

Medicinal Chemistry, Pharmaceutical Chemistry, Natural Sciences +9

Humic Acid Improves Plant Yield, Antimicrobial Activity and Essential Oil Composition of Oregano (Origanum vulgare L. subsp. hirtum (Link.) Ietswaart)

Zehra Aytaç, Aysel Gülbandılar, Mine Kürkçüoğlu · Agronomy · 2022 · 20 citations · Full text

Food Chemistry, Essential Oil Composition, Engineering +12

Synthesis, characterization, antimicrobial and antifungal activity studies of two novel aminopyridine−sulfamoylbenzoic acid salts and their Cu(II) complexes

Halil İlki̇men, Nagehan Türken, Aysel Gülbandılar · Journal of the Iranian Chemical Society · 2021 · 19 citations

Novel Aminopyridine−sulfamoylbenzoic, Inorganic Chemistry, Medicinal Chemistry +12

The new salt of 2-amino-3-methylpyridine with dipicolinic acid and its metal complexes: Synthesis, characterization and antimicrobial activity studies

Halil İlki̇men, Sabiha Gözde Salün, Aysel Gülbandılar et al. · Journal of Molecular Structure · 2022 · 18 citations

Medicinal Chemistry, Antimicrobial Drug Discovery, Bioorganic Chemistry +12