Concepedia

T S Phy

TS

3

Publications

207

Citations

3

H-Index

1996

Active since

Affiliations

Utah State University(Current)

T S Phy is an author at Utah State University specializing in agricultural economics, animal science, and nutrition.

Top concepts

Publications per year

1996–1998

3

Publications

3

Preference of sheep for foods varying in flavors and nutrients.

F D Provenza, Christopher B. Scott, T S Phy et al. · Journal of Animal Science · 1996 · 101 citations

, , +18

Sheep fed grain prefer foods and solutions that attenuate acidosis.

T S Phy, F D Provenza · Journal of Animal Science · 1998 · 76 citations

, , +15

Eating barley too frequently or in excess decreases lambs' preference for barley but sodium bicarbonate and lasalocid attenuate the response.

T S Phy, F D Provenza · Journal of Animal Science · 1998 · 30 citations

, , +16

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