Seok-Hyeon Beak

Comparison of reducing sugar content, sensory traits, and fatty acids and volatile compound profiles of the longissimus thoracis among Korean cattle, Holsteins, and Angus steers

Min Yu Piao, Hyun Jung Lee, Hae In Yong et al. · Asian-Australasian Journal of Animal Sciences · 2018 · 37 citations · Full text

Comparison of transcriptome between high- and low-marbling fineness in longissimus thoracis muscle of Korean cattle

Seok-Hyeon Beak, Myunggi Baik · Animal Bioscience · 2021 · 19 citations · Full text

Study on the fatty acid profile of phospholipid and neutral lipid in Hanwoo beef and their relationship to genetic variation

Seok-Hyeon Beak, Yoonseok Lee, Eun Bi Lee et al. · Journal of Animal Science and Technology · 2019 · 11 citations · Full text

Relationships among carcass traits, auction price, and image analysis traits of marbling characteristics in Korean cattle beef

Seok-Hyeon Beak, Seung Ju Park, Dilla Mareistia Fassah et al. · Meat Science · 2020 · 10 citations