Ana-Karen Sánchez-Castañeda

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Active since

2017

Affiliations

Food Process Engineering and Microbiology(Current)

AgroParisTech

Université Paris-Saclay

Ana-Karen Sánchez-Castañeda is an author at Food Process Engineering and Microbiology specializing in biochemical engineering, engineering, and medicine.

ORCID

Top concepts

MedicineEngineeringMicrobiologyBiochemical EngineeringBioanalysisBiosynthesisBioenergeticsBiotechnologyChromatographyBiomanufacturing

Publications per year

2017–2019

Publications

Modeling of isoamyl acetate production by fermentation with Pichia fermentans in an aerated system coupled to in situ extraction

Ana-Karen Sánchez-Castañeda, Violaine Athès, Marwen Moussa et al. · Process Biochemistry · 2017 · 15 citations · Full text

Situ Extraction, Biosynthesis, Engineering +10

Organic phase screening for in‐stream reactive extraction of bio‐based 3‐hydroxypropionic acid: biocompatibility and extraction performances

Ana-Karen Sánchez-Castañeda, Marwen Moussa, Luther Ngansop et al. · Journal of Chemical Technology & Biotechnology · 2019 · 14 citations · Full text

Solvent Extraction, Engineering, In‐stream Reactive Extraction +19

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