Statistics
Publications
2
Citations
54
H-Index
2
Active since
2014
Affiliations
University of Chile(Current)
Céline Dubos is an author at University of Chile specializing in lactic acid bacteria, autochthonous strain selection, and food science.
Publications per year
2014–2026
2
2
Martín Gotteland, Marı́a José Cires, Claudia Carvallo et al. · Journal of Medicinal Food · 2014 · 44 citations · Full text
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