1
Publications
30
Citations
1
H-Index
2022
Active since
Affiliations
Sandra Paola Aguilera‐Bocanegra is an author at Universidad Popular Autónoma del Estado de Puebla specializing in meat science, health sciences, and food texture.
Top concepts
HealthNutritionFood SafetyFood ControlFood QualityFood TextureMeat SciencePublic HealthFood ChemistryFood Packaging
Publications per year
2022–2022
1
1
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