Charles E. Sando - Concepedia

Author

Charles E. Sando

United States Department of Agriculture

Also Known As

Charles E. Sando, Charles Earl Sando

Publications

450

Citations

H-Index

Concepts

All Affiliations

United States Department of Agriculture University of Michigan

About

Charles E. Sando is an author at United States Department of Agriculture specializing in botany, natural sciences, and food chemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Natural Sciences	5	5	99
2	Medicine	4	4	84
3	Biochemistry	2	2	39
4	Biology	2	2	44
5	Engineering	1	1	16

Charles E. Sando

Publications

355

Citations

H-Index

Page 1

	Year	Citations
PREPARATION, PROPERTIES, AND THIOCYANOGEN ABSORPTION OF TRIOLEIN AND TRILINOLEIN D. H. Wheeler, R. W. Riemenschneider, Charles E. Sando Journal of Biological Chemistry Organic ChemistryApplied ChemistryChemistry	1940	60
COLORING MATTERS OF GRIMES GOLDEN, JONATHAN, AND STAYMAN WINESAP APPLES Charles E. Sando Journal of Biological Chemistry Coloring MattersPigment	1937	42
CONSTITUENTS OF THE WAX-LIKE COATING ON THE SURFACE OF THE APPLE Charles E. Sando Journal of Biological Chemistry Food ChemistryThe AppleRipeningFruit Science	1923	30
THE ISOLATION AND IDENTIFICATION OF RUTIN FROM THE FLOWERS OF ELDER (SAMBUCUS CANADENSIS L.) Charles E. Sando, John Uri Lloyd Journal of Biological Chemistry BiologyFood ChemistryPlant AnalysisSambucus Canadensis LBotany	1924	28
PIGMENTS OF THE MENDELIAN COLOR TYPES IN MAIZE. CHRYSANTHEMIN FROM PURPLE-HUSKED MAIZE Charles E. Sando, R. T. Milner, Mildred S. Sherman Journal of Biological Chemistry Plant PathologyPigmentCarotenoidBotany	1935	25
THE PROBABLE IDENTITY OF α- AND β-LINOLEIC ACIDS R. W. Riemenschneider, D. H. Wheeler, Charles E. Sando Journal of Biological Chemistry Derivative (Chemistry)BiochemistryNatural SciencesPure Linoleic AcidChemical Derivative	1939	24
PETROLEUM ETHER-SOLUBLE AND ETHER-SOLUBLE CONSTITUENTS OF GRAPE POMACE K. S. Markley, Charles E. Sando, Sterling Β. Hendricks Journal of Biological Chemistry Food ChemistryMedicineChemical CompositionPhytochemicalPhytochemistry	1938	23
THE WAX-LIKE CONSTITUENTS OF THE CUTICLE OF THE CHERRY, PRUNUS AVIUM, L K. S. Markley, Charles E. Sando Journal of Biological Chemistry The CuticleThe CherryPrunus AviumBotany	1937	20
CORRELATION BETWEEN SIZE OF THE FRUIT AND THE RESISTANCE OF THE TOMATO SKIN TO PUNCTURE AND ITS RELATION TO INFECTION WITH MACROSPORIUM TOMATO COOKE J. Rosenbaum, Charles E. Sando American Journal of Botany Physiological Plant PathologyCorrelation Between SizeMacrosporium Tomato CookeMicrobial ContaminationPathogenesis	1920	18
RUTIN, THE FLAVONE PIGMENT OF ESCHOLTZIA CALIFORNICA CHAM Charles E. Sando, Harley Harris Bartlett Journal of Biological Chemistry BiologyBotanyNatural SciencesPhytopharmacologyPhytochemistry	1920	16

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