Concepedia

R. W. Riemenschneider

RW

55

Publications

2.6K

Citations

25

H-Index

1936

Active since

Affiliations

Eastern Regional Research Center(Current)

United States Department of Agriculture

Temple University

Cotton (United States)

Agricultural Research Service

R. W. Riemenschneider is an author at Eastern Regional Research Center specializing in biochemistry, food chemistry, and engineering.

Top concepts

BiochemistryFood ChemistryEngineeringHealthAnalytical ChemistryMedicineChemistryPharmacologyMetabolismChromatography

Publications per year

1936–1966

55

Publications

55

Pancreatic lipase hydrolysis of triglycerides by a semimicro technique

F. E. Luddy, R. A. Barford, S. F. Herb et al. · Journal of the American Oil Chemists Society · 1964 · 457 citations

Lipid Analysis, Lipid Biophysics, Engineering +17

Direct conversion of lipid components to their fatty acid methyl esters

F. E. Luddy, R. A. Barford, R. W. Riemenschneider · Journal of the American Oil Chemists Society · 1960 · 275 citations

Food Chemistry, Direct Conversion, Lipid Analysis +15

Isomers of Conjugated Fatty Acids. I. Alkali-isomerized Linoleic Acid

Peter L. Nichols, S. F. Herb, R. W. Riemenschneider · Journal of the American Chemical Society · 1951 · 128 citations

Food Chemistry, Lipid Analysis, Food Preservatives +11

Standardization of spectrophotometric methods for determination of polyunsaturated fatty acids using pure natural acids

B. A. Brice, Margaret L. Swain, S. F. Herb et al. · Journal of the American Oil Chemists Society · 1952 · 112 citations

Food Chemistry, Pure Natural Acids, Isomerization Time +11

Spectrophotometric Micromethod for Determining Polyunsaturated Fatty Acids

S. F. Herb, R. W. Riemenschneider · Analytical Chemistry · 1953 · 108 citations

Lipid Analysis, Engineering, Biochemistry +13

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