Concepedia

FuJuan Dai

FD

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Publications

2

Citations

43

H-Index

2

Active since

2022

Affiliations

Henan University of Technology(Current)

FuJuan Dai is an author at Henan University of Technology specializing in food engineering, baker's yeast, and food science.

Publications per year

2022–2022

2

Publications

2

Reduction of selenite to selenium nanospheres by Se(IV)-resistant Lactobacillus paralimentarius JZ07

Zhijian Li, Qingqing Wang, FuJuan Dai et al. · Food Chemistry · 2022 · 31 citations

, , +7

Characterization of scalded dough and its impact on the growth of mixed yeasts originating from Jiaozi

Haifeng Li, FuJuan Dai, Lulu Zhang et al. · Food Bioscience · 2022 · 12 citations

, , +10

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