Concepedia

V. Bernal-Aguilar

VB

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Publications

1

Citations

14

H-Index

1

Active since

1999

Affiliations

Universidad de Sonora(Current)

V. Bernal-Aguilar is an author at Universidad de Sonora specializing in chromatography, seed processing, and food chemistry.

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Publications per year

1999–1999

1

Publications

1

Note. Fortification of some cereal foods with a chickpea protein concentrate / Nota. Enriquecimiento de varios productos de cereales con un concentrado proteico de garbanzo

Grelda Acela Yáñez-Farías, V. Bernal-Aguilar, L. P. Ramírez-Rodríguez et al. · Food Science and Technology International · 1999 · 14 citations

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