Concepedia
1
Publications
63
Citations
H-Index
1979
Active since
M. GAILLARDIN is an author specializing in biosynthesis, food microbiology, and food safety.
Top concepts
EngineeringFood SafetyBiosynthesisMicrobiologyBiotechnologyFood Microbiology
Publications per year
1979–1979
Production of mycophenolic acid by Penicillium roqueforti strains
P. Lafont, J P Debeaupuis, M. GAILLARDIN et al. · Applied and Environmental Microbiology · 1979 · 63 citations · Full text
Industrial Mycology, Biosynthesis, Penicillium Roqueforti Thom +9
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