2
Publications
74
Citations
2
H-Index
2021
Active since
Amandine Selle is an author at Microbiologie de l’alimentation au service de la santé specializing in gut microbiology, prebiotics, and allergy.
Top concepts
AllergyMedicineNutritionImmunologyMicrobiomeMicrobiotaPrebioticsFood SafetyAutoimmunityMicrobiology
Publications per year
2021–2022
2
2
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1–2 of 2