Characterization of heterozygosity-rich regions in Italian and worldwide goat breeds

Giorgio Chessari, Andrea Criscione, Donata Marletta, +6

Scientific Reports

Occurrence of microplastics in the gastrointestinal tract of benthic by–catches from an eastern Mediterranean deep–sea environment

Giuseppe Esposito, Marino Prearo, Monia Renzi, +5

Marine Pollution Bulletin

MicroplasticsEngineeringMarine PollutionOcean PollutionOceanography +3

Genomic selection of milk fatty acid composition in Sarda dairy sheep: Effect of different phenotypes and relationship matrices on heritability and breeding value accuracy

Alberto Cesarani, Giustino Gaspa, Fabio Correddu, +3

Journal of Dairy Science

Genome‐wide variability and selection signatures in Italian island cattle breeds

Alberto Cesarani, Silvia Sorbolini, Andrea Criscione, +6

Animal Genetics

Multibreed genomic evaluation for production traits of dairy cattle in the United States using single-step genomic best linear unbiased predictor

Alberto Cesarani, Daniela Lourenço, S. Tsuruta, +4

Journal of Dairy Science

GeneticsGenomicsPrecision DairyProduction TraitsUnited States +17

Genomic predictions for yield traits in US Holsteins with unknown parent groups

Alberto Cesarani, Yutaka Masuda, S. Tsuruta, +4

Journal of Dairy Science

Genomic investigation of milk production in Italian buffalo

Alberto Cesarani, Stefano Biffani, André Garcia, +5

Italian Journal of Animal Science

GeneticsGenetic EpidemiologyGenomicsGenomic SelectionAnimal Genetics +21

Bias in heritability estimates from genomic restricted maximum likelihood methods under different genotyping strategies

Alberto Cesarani, Ivan Pocrnić, N.P.P. Macciotta, +3

Journal of Animal Breeding and Genetics

GeneticsGenetic EpidemiologyGenomic RemlGenomicsGenomic Selection +22

The distribution of runs of homozygosity in the genome of river and swamp buffaloes reveals a history of adaptation, migration and crossbred events

N.P.P. Macciotta, Licia Colli, Alberto Cesarani, +4

Genetics Selection Evolution

Functional Odd- and Branched-Chain Fatty Acid in Sheep and Goat Milk and Cheeses

Anna Nudda, Fabio Correddu, Alberto Cesarani, +2

Dairy

NutritionCaprineFood AnalysisFatty Acids ProfileEducation +14