Concepedia

Author

M. M. van der Most

University of Hohenheim

Also Known As

M. M. van der Most, Maike Most

3

Publications

53

Citations

1

H-Index

5

Concepts

All Affiliations

University of Hohenheim
MM

About

M. M. van der Most is an author at University of Hohenheim specializing in food chemistry, food quality, and food safety.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

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52

2

Food Quality

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52

3

Food Safety

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52

4

Agricultural Economics

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52

5

Food Chemistry

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52

M. M. van der Most

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1

Publications

52

Citations

1

H-Index

YearCitations

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