Louise Cominassi

Food availability modulates the combined effects of ocean acidification and warming on fish growth

Louise Cominassi, Marta Moyano, Guy Claireaux et al. · Scientific Reports · 2020 · 66 citations · Full text

Life Sciences, Marine Biology, Marine Sciences +17

Combined effects of ocean acidification and temperature on larval and juvenile growth, development and swimming performance of European sea bass (Dicentrarchus labrax)

Louise Cominassi, Marta Moyano, Guy Claireaux et al. · PLoS ONE · 2019 · 46 citations · Full text

Life Sciences, Ecology, Marine Biology +17

Bioenergetic condition of anchovy and sardine in the Bay of Biscay and English Channel

Paul Gatti, Louise Cominassi, Erwan Duhamel et al. · Progress In Oceanography · 2017 · 29 citations · Full text

Life Sciences, Marine Sciences, Zoology +14

Metabolic rate increases with acclimation temperature and is associated with mitochondrial function in some tissues of threespine stickleback

Louise Cominassi, Kirsten N. Ressel, Allison A. Brooking et al. · Journal of Experimental Biology · 2022 · 19 citations · Full text

Life Sciences, Physiology, Bioenergetics +16

Aerobic scope is not maintained at low temperature and is associated with cardiac aerobic capacity in the three‐spined stickleback <i>Gasterosteus aculeatus</i>

Kirsten N. Ressel, Louise Cominassi, Jon Sarrimanolis et al. · Journal of Fish Biology · 2021 · 10 citations · Full text

Life Sciences, Physiology, Bioenergetics +11