Statistics
Publications
1
Citations
60
H-Index
1
Active since
2020
Affiliations
Unilever Foods Innovation Centre(Current)
Brenda C. H. Ammerlaan is an author at Unilever Foods Innovation Centre specializing in aroma quantification, food chemistry, and terpene compounds.
Publications per year
2020–2020
1
1
Carmen Díez-Simón, Brenda C. H. Ammerlaan, Marco van den Berg et al. · Journal of Chromatography A · 2020 · 60 citations · Full text
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