Frank J Schenck

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Publications

Citations

8.1K

H-Index

Active since

1992

Affiliations

United States Food and Drug Administration(Current)

Center for Food Safety and Applied Nutrition

University of Maryland, College Park

Eastern Regional Research Center

Center for Veterinary Medicine

Frank J Schenck is an author at United States Food and Drug Administration specializing in pesticide residue analysis, pesticide residues, and pesticide chemistry.

Publications per year

1992–2010

Publications

Fast and Easy Multiresidue Method Employing Acetonitrile Extraction/Partitioning and “Dispersive Solid-Phase Extraction” for the Determination of Pesticide Residues in Produce

Michelangelo Anastassiades, Steven J. Lehotay, Darinka Štajnbaher et al. · Journal of AOAC International · 2003 · 5.5K citations

Pharmacy, Food Science, Chromatographic Analysis +16

Determination of Pesticide Residues in Foods by Acetonitrile Extraction and Partitioning with Magnesium Sulfate: Collaborative Study

Steven J. Lehotay, Mary O’Neil, Josée Tully et al. · Journal of AOAC International · 2007 · 946 citations · Full text

Agriculture, Food Science, Food Analysis +13

Does further clean-up reduce the matrix enhancement effect in gas chromatographic analysis of pesticide residues in food?

Frank J Schenck, Steven J. Lehotay · Journal of Chromatography A · 2000 · 210 citations

Agriculture, Food Science, Analytical Chemistry +15

Evaluation of the Quick, Easy, Cheap, Effective, Rugged, and Safe (QuEChERS) Approach to Pesticide Residue Analysis

Frank J Schenck, James Hobbs · Bulletin of Environmental Contamination and Toxicology · 2004 · 164 citations · Full text

Pharmacy, Toxicology, Analytical Chemistry +11

Comparison of solid-phase extraction sorbents for cleanup in pesticide residue analysis of fresh fruits and vegetables

Frank J Schenck, Steven J. Lehotay, Victor A Vega · Journal of Separation Science · 2002 · 120 citations

Pharmacy, Food Science, Analytical Chemistry +16

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