1
Publications
27
Citations
1
H-Index
2018
Active since
Affiliations
RS Chowdhury is an author at Bangladesh Council of Scientific and Industrial Research specializing in nutrition, seed processing, and food chemistry.
Top concepts
HealthNutritionEngineeringPlant FoodsFood QualityGrain ScienceFood ChemistrySeed ProcessingIn Vitro FermentationAgricultural Economics
Publications per year
2018–2018
1
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1–1 of 1