Ross Wolfenden

Evaluation and Selection of Bacillus Species Based on Enzyme Production, Antimicrobial Activity, and Biofilm Synthesis as Direct-Fed Microbial Candidates for Poultry

Juan D. Latorre, Xóchitl Hernández-Velasco, Ross Wolfenden et al. · Frontiers in Veterinary Science · 2016 · 184 citations · Full text

Probiotics/direct fed microbials for Salmonella control in poultry

C.M. Pixley, Ross Wolfenden, S.L. Layton et al. · Food Research International · 2011 · 169 citations

Probiotic, Poultry Disease, Salmonella Control +4

Evaluation of Bacillus species as potential candidates for direct-fed microbials in commercial poultry

S. Shivaramaiah, Neil R. Pumford, Marion J. Morgan et al. · Poultry Science · 2011 · 111 citations · Full text

Potential Candidates, Dfm Candidates, Bacillus Species +16

Selection of Bacillus spp. for Cellulase and Xylanase Production as Direct-Fed Microbials to Reduce Digesta Viscosity and Clostridium perfringens Proliferation Using an in vitro Digestive Model in Different Poultry Diets

Juan D. Latorre, Xóchitl Hernández-Velasco, V.A. Kuttappan et al. · Frontiers in Veterinary Science · 2015 · 85 citations · Full text

Probiotic, Food Fermentation, In Vitro Fermentation +12

Evaluation of a<i>Bacillus</i>direct-fed microbial candidate on digesta viscosity, bacterial translocation, microbiota composition and bone mineralisation in broiler chickens fed on a rye-based diet

Juan D. Latorre, Xóchitl Hernández-Velasco, L.R. Bielke et al. · British Poultry Science · 2015 · 74 citations

Nutrition, Microbiota Composition, Anaerobic Culturing +19