Bruno Notarnicola

Environmental impacts of food consumption in Europe

Bruno Notarnicola, Giuseppe Tassielli, Pietro Alexander Renzulli et al. · Journal of Cleaner Production · 2016 · 530 citations · Full text

In quest of reducing the environmental impacts of food production and consumption

Serenella Sala, Assumpció Antón, Sarah J. McLaren et al. · Journal of Cleaner Production · 2016 · 298 citations · Full text

Progress in working towards a more sustainable agri-food industry

Bruno Notarnicola, Kiyotada Hayashi, Mary Ann Curran et al. · Journal of Cleaner Production · 2012 · 225 citations

Food Sustainability, Sustainable Agri-food Industry, Sustainable Food Systems +7

Global warming agreements, international trade and energy/carbon embodiments: an input–output approach to the Italian case

Ignazio Mongelli, Giuseppe Tassielli, Bruno Notarnicola · Energy Policy · 2004 · 211 citations

Economics, Carbon Markets, Public Policy +8

Life cycle assessment application in the fruit sector: State of the art and recommendations for environmental declarations of fruit products

Alessandro Kim Cerutti, Gabriele Loris Beccaro, Sander Bruun et al. · Journal of Cleaner Production · 2013 · 199 citations · Full text

Engineering, Life-cycle Engineering, Sustainable Agriculture +11