Statistics
Publications
1
Citations
25
H-Index
1
Active since
1940
T. G. Tolman is an author specializing in calcium metabolism, calcium nutrition, and calcium-rich foods.
Publications per year
1940–1940
1
1
The use of calcium in the commercial canning of whole tomatoes.
Z. I. Kertész, T. G. Tolman, J. D. Loconti et al. · 1940 · 25 citations
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