Kinga Stawarczyk

Wild food plants and fungi used by Ukrainians in the western part of the Maramureş region in Romania

Łukasz Łuczaj, Kinga Stawarczyk, Tomasz Kosiek et al. · Acta Societatis Botanicorum Poloniae · 2015 · 203 citations · Full text

Fungal Diversity, Biodiversity, Engineering +14

Sugar content in the sap of birches, hornbeams and maples in southeastern Poland

Łukasz Łuczaj, Maciej Bilek, Kinga Stawarczyk · Open Life Sciences · 2013 · 20 citations · Full text

Sugar Content, Botany, Silviculture +7

Plants as highly diverse sources of construction wood, handicrafts and fibre in the Heihe valley (Qinling Mountains, Shaanxi, China): the importance of minor forest products

Jin Kang, Yongxiang Kang, Jing Feng et al. · Journal of Ethnobiology and Ethnomedicine · 2017 · 19 citations · Full text

Metabolic activity of tree saps of different origin towards cultured human cells in the light of grade correspondence analysis and multiple regression modeling

Artur Wnorowski, Maciej Bilek, Kinga Stawarczyk et al. · Acta Societatis Botanicorum Poloniae · 2017 · 14 citations · Full text

Metabolic Rate, Food Analysis, Metabolic Model +18

Circadian and Seasonal Changes in Honeybee (Apis Mellifera) Worker Susceptibility to Pyrethroids

Bartosz Piechowicz, Przemysław Grodzicki, Kinga Stawarczyk et al. · Polish Journal of Environmental Studies · 2016 · 13 citations · Full text